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Qingbuliang Coconut Dessert Plant-Based Cooling Asian Superfood No Additives Ready-to-Eat Summer Gut Health Treat

Brand Name:	ZeaGrove
MOQ:	1000 pcs
Price:	Negotiable
Payment Terms:	L/C, D/A, D/P, T/T, Western Union, MoneyGram
Supply Ability:	1.5 million bowls per day

Detail Information

Product Description

Detail Information

Place of Origin:

CHIAN

Certification:

ISO9001 , HACCP , FDA , HALAL

OEM/ODM:

Available – Formula, Packaging, And Branding Customizable For B2B Clients

Product Name:

Coconut Milk Qingbuliang

Shelf Life:

12 Months Stored At Room Temperature

Net Weight:

168g

Benefits:

Supports Skin Radiance, Promotes Circulation, Aids Gentle Detox

Certificate:

ISO9001 , HACCP , FDA , HALAL

Packaging Details:

Gift box, six bowls in a box

Supply Ability:

1.5 million bowls per day

Product Description

A Refreshing Plant-Based Dessert from the Tropics

Meet Coconut Qingbuliang, a traditional cold dessert from Hainan Island – now reimagined for today’s health-conscious food lovers. This nourishing blend of coconut milk, grains, beans, and edible fungi offers a cooling, naturally sweet, and fiber-rich treat that supports gut health and brings balance to the body.

Inspired by Traditional Chinese Medicine and made for modern lifestyles, this is more than just a dessert – it’s a delicious step toward daily wellness.

Qingbuliang Coconut Dessert Plant-Based Cooling Asian Superfood No Additives Ready-to-Eat Summer Gut Health Treat 0

What Makes It Special?

Made with Real Coconut Milk
No Preservatives, No Artificial Flavors
Dairy-Free, Plant-Based
Ready-to-Eat Convenience
Supports Digestion & Hydration

Whether you enjoy it post-workout, as a clean dessert, or as a mid-day pick-me-up, Qingbuliang brings a taste of the tropics to your table – without the guilt.

Item	Description
Product Name	Coconut Qingbuliang
Type	Traditional Chinese Cold Dessert
Key Ingredients	Coconut milk, red beans, mung beans, pearl barley, snow fungus, lotus seed
Flavor & Texture	Lightly sweet, creamy, chewy, and refreshing
Serving Method	Ready to eat, best served chilled
Packaging	Single-serve sealed cup / pouch (customizable)
Shelf Life	12 months (ambient storage, unopened)
Allergen Info	Contains coconut; gluten-free
Certifications	HACCP / ISO22000 certified, OEM available
Origin	Made in China

Qingbuliang Coconut Dessert Plant-Based Cooling Asian Superfood No Additives Ready-to-Eat Summer Gut Health Treat 1

Tapping into Global Health Trends

As functional foods and Asian-inspired superfoods rise in popularity, Coconut Qingbuliang stands out as a trend-forward option that satisfies today’s key consumer values:

Plant-based & low-sugar
Rich in fiber & natural hydration
Clean-label & culturally authentic
Grab-and-go convenience

Qingbuliang Coconut Dessert Plant-Based Cooling Asian Superfood No Additives Ready-to-Eat Summer Gut Health Treat 2

Serving Suggestions:

Enjoy it chilled as a healthy dessert
Top with chia seeds, fruits, or granola for extra texture
Use in wellness café menus or spa refreshment corners

From the tropics of Hainan to your wellness routine — experience refreshment the natural way.

Tags:

Clean Label Cooling Coconut Qingbuliang – Plant-Based Asian Dessert with Coconut Milk & GrainsReady to Eat coconut milk cold dessert

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Qingbuliang Coconut Dessert Plant-Based Cooling Asian Superfood No Additives Ready-to-Eat Summer Gut Health Treat

Qingbuliang Coconut Dessert Plant-Based Cooling Asian Superfood No Additives Ready-to-Eat Summer Gut Health Treat

A Refreshing Plant-Based Dessert from the Tropics

What Makes It Special?

Tapping into Global Health Trends

Serving Suggestions: