Brief: Discover the Dendrobium Chrysanthemum Herbal Jelly, a plant-based cooling dessert designed for eye health and daily hydration. This low-sugar, ready-to-eat snack blends chrysanthemum flower and dendrobium stem for a refreshing, functional treat.
Related Product Features:
Blends chrysanthemum flower and dendrobium stem for a smooth, lightly sweetened snack.
Supports eye comfort, hydration, and inner cooling without brewing or refrigeration.
Low-sugar, plant-based, and preservative-free for health-conscious consumers.
Naturally cooling and hydrating, ideal for hot climates or dry workspaces.
Ready-to-eat convenience, perfect for offices, wellness cafes, or take-home kits.
Clean label with no artificial additives and a 12-month shelf life.
Promotes daily balance and mood support with traditional herbal benefits.
Flexible OEM/ODM solutions for customizable formula and packaging.
Faqs:
What are the main ingredients in Dendrobium Chrysanthemum Herbal Jelly?
The main ingredients are water, chrysanthemum flower, dendrobium, and rock sugar, creating a mildly floral and lightly sweetened jelly.
How does this product support eye health?
Chrysanthemum flower helps reduce screen-induced eye strain, while dendrobium supports fluid replenishment and traditional yin nourishment.
Is this product suitable for export and private labeling?
Yes, it is perfect for B2B buyers, including private label brands, retailers, and OEM/ODM clients, with customizable formulas and packaging for global markets.